We have been incredibly blessed to receive so many orders in the lead up to NAIDOC Week that we've reached our current capacity.

To make sure every order receives the care and attention it deserves, we're taking a short pause while we catch up on existing orders. We're also getting the keys to our new space... exciting times! 🎉

If you've already placed an order, don't worry, we're working hard behind the scenes, and your order is still on its way.

Thank you so much for your patience and support while we get everything ready for this exciting next chapter of Ochre Dough.

Our website will reopen on Friday 17/07/26.

If you need to get in touch, please email me at: admin@ochredough.com.au

Much love,
Mikaela 🤎